Welcome to The Cary Cafe
Cary Cafe is has been serving the Cary community for 15 years and is a family owned and operated cafe offering handmade food and family recipes. The cafe has been winner of the Maggy Award, featured in the News & Observer and has a loyal following in the local community as a favorite place for lunch. The cafe is also well known for their Saturday breakfasts that are special!
March 23 - 27
Cafe Cobb Salad
Roasted Chicken, Diced Avocado, Amish Blue Cheese, Hard-Boiled Egg, Diced Roma Tomato, Hickory-Smoked Bacon Crumbles and Homemade Parmesan Croutons over Romaine. Served with Balsamic Vinaigrette and Fresh Baguette. 9.75
Filled with slow-roasted chicken, fresh spinach, Portaella mushrooms, Roma tomatoes and Cheddar Jack cheese. Topped with roasted red pepper sauce and served with black bean salad. 8.95
Angel hair pasta baked with marinara sauce, ricotta, mozzarella, parmesan and pecorino romano cheese. Served with a garden salad with balsamic vinaigrette and baguette. 8.50
Quiche: Ham & Cheese OR Tomato Basil
Quiche plate includes soup or salad, fruit cup and cookie. 8.75
**Please note our hours have temporarily changed. We will not be opening until 9am Monday through Thursday. We apologize for any inconvenience this may cause.**
"Honest, soulfully satisfying fare that has made The Cary Cafe a
favorite lunch spot among in-the-know locals."
-Greg Cox, News & Observer