Welcome to The Cary Cafe
Cary Cafe is has been serving the Cary community for 15 years and is a family owned and operated cafe offering handmade food and family recipes. The cafe has been winner of the Maggy Award, featured in the News & Observer and has a loyal following in the local community as a favorite place for lunch. The cafe is also well known for their Saturday breakfasts that are special!
April 20 - 24
Herb-marinated chicken, Roma tomatoes, Romaine lettuce, Feta cheese and caramelized onions rolled in a warm pita and topped with tzatziki, a cool cucumber yogurt sauce. Served with a Greek orzo pasta salad. 8.95
Romaine Lettuce, seasoned chicken, black bean tomato salsa, fire-roasted corn, diced avocado and cheddar jack cheese. Served with creamy cilantro ranch and topped with crunchy tortilla strips. 9.50
Angel hair pasta baked with marinara sauce, ricotta, mozzarella, parmesan and pecorino romano cheese. Served with a garden salad with balsamic vinaigrette and baguette. 8.50
Quiche: Ham & Cheese OR Broccoli Cheddar
Quiche plate includes soup or salad, fruit cup and cookie. 8.75
**Please note our hours have temporarily changed. We will not be opening until 9am Monday through Thursday. We apologize for any inconvenience this may cause.**
"Honest, soulfully satisfying fare that has made The Cary Cafe a
favorite lunch spot among in-the-know locals."
-Greg Cox, News & Observer